Pork Tenderloin

An easy Asian inspired recipe.

Asian Inspired Pork LoinPork Tenderloin from Pinterest
1 package of pork tenderloin (2-2.5 lbs)
4 garlic cloves
1/4 c. soy sauce
2 T. mustard
4 T. honey
4 T. orange juice
1 T. rosemary
salt and black pepper
3 T. Olive Oil

Grease a 13 x 9 pan. Place pork loin(s) in dish. In a bowl, mix together remaining ingredients. Pour over pork. Bake at 350 degrees for 45 minutes, basting half way through. Let it sit for 10 minutes before serving.

Notes:

  • I cut a 1.5 lb. pork tenderloin in half and placed it in a smaller baking dish. I thought the meat was a little pink for my taste. I cooked an additional 15 minutes at 400 degrees.
  • I used a honey dijon mustard.
  • I was a little short on honey so I added 1 T. of light syrup.
  • I used jar chopped garlic. I probably put in two teaspoons.
  • I made this recipe with light soy sauce.
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